My ancestors are from the city of Ordubad in Azerbaijan. Even though neither my parents nor my sister and I were born there, we have been influenced by the food [...]
This is just a beautiful cake. I baked it today and wanted to share the recipe with you. I like looking at Zebra cake more that eating it even though [...]
We are going to do some canning today. In Azerbaijan, canning is a sort of culinary tradition. Jars with homemade preserves, jams, pickles, relishes, sauces can be found in almost [...]
I wrote earlier that my favorite vegetable is eggplant. But I have a favorite fruit, too. POMEGRANATE! In California, Farmers Markets, some grocery stores carry this fruit, usually during the [...]