My Book
A food blog with delicious recipes and stories

Archive for June 2014

Cheese-Stuffed Hot & Sweet Cherry Peppers

Stuffed Hot & Sweet Cherry Peppers

I made these stuffed peppers yesterday for our guests, but forgot to put them on the table during the meal. Then I remembered and I brought them out along with the desserts. Then, as we were finishing with the desserts, I remembered that I had baklava, too and that I had forgotten to put it on the table. Something is going on with […]

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So, What’s in the Book?

Pomegranates and Saffron Book Contents

Pictured: Rice Pilaf with Sour Cherries and Golden Crust (recipe in “Pomegranates and Saffron”) Friends, thank you so much for showing such great support to my cookbook! Your pre-orders keep coming! I’ve received quite a few emails from some of you, asking about the contents of the book and the type of recipes included in it. Below is the CONTENTS page […]

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Links to Reads: May 2014

Good bye, May and hello, June! Time for another Links to Reads! Here are some of the articles I read in May. Enjoy! * “So, what the hell are capers, anyway?“  Alison Spiegel of Huffington Posts asks and explains. * Imagine eating grasshopper burgers for a second. Yuck or not? Apparently it is good. * Move over chickens! Ducks are coming! And I was […]

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