Comments on: Apple Charlotte (Sharlotka)

By: FERIDE - AZCOOKBOOK

FERIDE - AZCOOKBOOK — Tue, 21 May 2013 05:45:11 +0000

ANNE - Does that mean there is not enough cake batter to cover the apples? Because the batter really just covers the apples. Now sure how the apples can think to the bottom.

By: Anne

Anne — Tue, 21 May 2013 00:57:46 +0000

my apples are sinking to the bottom of the cake and not throughout the cake as featured in your picture. what am i doing wrong?

By: Almila

Almila — Fri, 03 Feb 2012 08:53:51 +0000

Denemeden duramayacagim galiba / I will try this recipe soon!

Ellerine saglik!

By: Nigar Fatali

Nigar Fatali — Sat, 24 Dec 2011 23:12:26 +0000

Thank you so much for this one - it’s my favorite pie in this blog! It’s fast, easy and reminds me of home.
I made some changes though. Instead of 5 apples I put 3 and add half a pack of frozen blackberries. Turns out delicious and is officially the best thing I’ve baked so far!

By: natalia

natalia — Sat, 29 Oct 2011 19:08:58 +0000

Thank you for your recipe, it’s great. My grandmother made a cake like that.It may be called Charlotte cake in Russian (just like ?????? salad ) the traditional charlotte uses a day old white roll.

By: AZ Cookbook - Food From Azerbaijan & Beyond » Apple Butter

AZ Cookbook - Food From Azerbaijan & Beyond » Apple Butter — Sun, 23 Oct 2011 04:20:28 +0000

[...] trip to the apple orchard with my daughter’s Girl Scout troop was a lot of fun. Just like last time we were there, there were not too many apples left to pick from trees any more, there were, however, a lot of [...]

By: Leyla

Leyla — Tue, 20 Sep 2011 04:18:52 +0000

SHAHNAZ - It is best the day it was baked, but you can freeze it and warm just before serving too.

By: shahnaz

shahnaz — Tue, 20 Sep 2011 00:50:35 +0000

how should i preserve this cake?can i keep it in freezer and warm it during eating?

By: Elmal? ?arlot Tarifi | Nas?l Yap?l?r | Video ve Resimli Anlat?m Siteniz

Tue, 28 Jun 2011 17:28:38 +0000

[...] bugün ne yapsak diye dü?ünürken Elif’in akl?na bu tarif geldi. Yak?n zamanda Farida‘n?n blogunda görmü? ve çok be?enmi?. Farida Azeri kökenli bir bayan oldu?u için [...]

By: farida

farida — Thu, 30 Dec 2010 22:20:42 +0000

ERNA: I am sure you will impress the grandma with your sharlotka:) The apples don’t rise - it is the batter that fills the gaps in between the chunks of apples then puffs up during the baking. Good luck:) Please let me know how it turns.