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A food blog with delicious recipes and stories.

Mint

Rice Stuffed Mini Sweet Peppers

Stuffed Mini Sweet Peppers

A few years ago, when my in-laws were visiting from Turkey, we were invited to a 4th of July block party organized on our street. We were told that there would be a bake-off contest and a potluck. So the cooking members of the family, which included my mother-in-law and me only, split the duties – I  was in charge […]

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Turkish Yogurt Soup (Yayla Chorbasi)

Just like in neighboring Azerbaijan, yogurt is an indespensable kitchen staple in Turkey, too. It is added to salads, made into sauces with garlic to scoop onto pasta dishes, used to moisten the layers of borek pies, to fix a refreshing yogurt drink, ayran, or turned into this wonderfully  light but still a filling soup called yayla corbasi.  Yayla chorbasi […]

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Eggplant Salad with Yogurt and Mint

As you may already know, I can’t have enough of anything eggplanty. I absolutely love the veggie. It is, perhaps, the most versatile vegetable on earth (eggplant haters, did you hear that?). Really, eggplant can take so many forms in cooking – it can be fried, grilled, stuffed, sweetened (yes, they make sweet  eggplant preserve in Morocco and in Azerbaijan […]

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