My Book

Sour Cream

“Banana” Pastries

About two decades ago I started to collect recipes, jotting them down in my very first recipe notebook. The very first recipe, written neatly with my then legible handwriting was called Banani, which is plural for banana in Russian. The bananas in the recipe have nothing to do with the banana fruit, except for their shape  - they are shaped […]

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Cake Napoleon – Step by Step

Ask anybody who was born and spent a good chunk of his/her life during Soviet Union what the most popular cake of the era was, chances are you will hear Napoleon.  It is true. It was super popular back then. It still is; after many years after the collapse of the USSR, the cake reigns supreme and graces every pastry […]

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