Press & Awards

AZ Cookbook in AZ Magazine – With Steve Hollier

AZ Cookbook in AZ Magazine - With Steve Hollier

Steve Hollier Photo

Photo by Steve Hollier: Absheron National Park.

A couple of months ago I received an email from Steve Hollier, new editor of AZ Magazine in Baku. He was asking if I would like to run my own food column in the magazine. I who always thinks I can handle more than I really can, didn’t think much before saying Yes. So, our collaboration began. We exchanged ideas via emails and we became friends. We looked forward to the first for both of us – Steve for the first issue under his editorial direction, I for the first official AZ Cookbook column.

Steve came across as a nice, honest, and polite person. He knew I was busy with a zillion other things, so to make my life easier, he suggested we only use recipes and picture from the blog in the beginning, polishing them as needed. About a week ago, the magazine was published. Steve emailed me with the news and I emailed him back thanking him. Then we exchanged more emails discussing the recipe for my next column. In his last email to me he was asking if it was ok to edit the chicken recipe we agreed on a bit. I wrote him back a few days later early in the morning, before my work hours, apologizing for my delay and saying I will email him with more details after my work hours. I was expecting his reply in the evening.

But it didn’t go as I expected. I received a message from a friend who said Steve was no  more…Steve died from a heart attack around the time I emailed him my last message. This came as a shock and I am still deeply saddened. I have never met Steve in real life but I had a feeling he was a wonderful person and looked forward to meeting him on my next trip to Baku. Steve made Baku his new home and he will be laid to rest in the city, where, as his wife Sandra wrote in her email to me, “he had so much fun…”

I promised Steve I would post the link to the first AZ Cookbook column on my facebook page and I did. Here it is in case you missed it. Steve, thank you for the opportunity…

I would like to invite you to visit Steve’s wonderful blog about Azerbaijan, the land of fire as it is known and as he called it there. You will enjoy tons of interesting articles about Steve’s travels, encounters and more, most accompanied with captivating photographs from the country he loved dearly…

 

Of Pomegranate, Thanksgiving the Azerbaijani Way, and More

A Glimpse of the Annual Pomegranate Festival in the Region of Goychay in Azerbaijan. Dancing the “Pomegranate” Dance. Photo Source: Respublika newspaper.

Friends, I am happy to share with you the news of the recent launch of Azerbaijani Radio Hour program in Washington D.C’s New World Radio station (WUST AM 1120).

A weekly one-hour program (first half in English, second – in Azeri) features informative segments on Azerbaijan’s culture for everyone to enjoy. One of the recent programs was all about Azerbaijani FOOD and I invite you to listen to it.

Learn about Azerbaijan’s ruby red symbol (guess what it is), hear me talk about Thanksgiving the Azerbaijani way (yes, it was my first radio interview, can you say?),  listen to other interesting interviews, and enjoy an Azerbaijani song about pomegranate!

CLICK HERE TO LISTEN

If you are in the Washington D.C area, tune into the radio every Sunday, 9 AM Eastern Time. You can also listen to the Azerbaiani program online at www.wust1120.com

Enjoy!

PS: Off to listen to the song about pomegranate, my hundredth time I think.

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