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	<title>AZ Cookbook - Food From Azerbaijan &#38; Beyond</title>
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	<link>http://www.azcookbook.com</link>
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	<pubDate>Sat, 04 Feb 2012 21:44:25 +0000</pubDate>
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		<title>From San Diego with Love</title>
		<link>http://www.azcookbook.com/san-diego/</link>
		<comments>http://www.azcookbook.com/san-diego/#comments</comments>
		<pubDate>Thu, 02 Feb 2012 07:11:32 +0000</pubDate>
		<dc:creator>farida</dc:creator>
		
		<category><![CDATA[Travel]]></category>

		<category><![CDATA[san diego]]></category>

		<category><![CDATA[san diego old town]]></category>

		<category><![CDATA[travel photos]]></category>

		<guid isPermaLink="false">http://www.azcookbook.com/?p=5858</guid>
		<description><![CDATA[
No recipe this time, friends. I&#8217;ll be honest - I&#8217;ve given myself a short break from cooking up a storm on a daily basis. That break is much needed these [...]]]></description>
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		<item>
		<title>Cinnamon-Walnut Apple Roll-Ups (Elmali Kurabiye)</title>
		<link>http://www.azcookbook.com/apple-roll-ups/</link>
		<comments>http://www.azcookbook.com/apple-roll-ups/#comments</comments>
		<pubDate>Fri, 06 Jan 2012 06:16:45 +0000</pubDate>
		<dc:creator>farida</dc:creator>
		
		<category><![CDATA[Cookies &amp; Bars]]></category>

		<guid isPermaLink="false">http://www.azcookbook.com/?p=5834</guid>
		<description><![CDATA[
Hello 2012! Hello AZ Cookbook readers! I hope you had a great time during the holidays and ready for another hopefully wonderful for everyone year ahead. I can&#8217;t wait to [...]]]></description>
		<wfw:commentRss>http://www.azcookbook.com/apple-roll-ups/feed/</wfw:commentRss>
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		<item>
		<title>Happy New Year!</title>
		<link>http://www.azcookbook.com/happy-new-year/</link>
		<comments>http://www.azcookbook.com/happy-new-year/#comments</comments>
		<pubDate>Thu, 29 Dec 2011 23:32:36 +0000</pubDate>
		<dc:creator>farida</dc:creator>
		
		<category><![CDATA[Holidays]]></category>

		<category><![CDATA[Misc]]></category>

		<category><![CDATA[happy new year]]></category>

		<guid isPermaLink="false">http://www.azcookbook.com/?p=5828</guid>
		<description><![CDATA[
Photo courtesy:  My friend Rovshana Samadova. Taken in Washington D.C. Rovshana didn&#8217;t know it would end up on my blog, but as an avid hunter for anything pomegranate I spotted [...]]]></description>
		<wfw:commentRss>http://www.azcookbook.com/happy-new-year/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Card Giveaway Winners Announced!</title>
		<link>http://www.azcookbook.com/winners-announced/</link>
		<comments>http://www.azcookbook.com/winners-announced/#comments</comments>
		<pubDate>Fri, 09 Dec 2011 04:49:52 +0000</pubDate>
		<dc:creator>farida</dc:creator>
		
		<category><![CDATA[Giveaway]]></category>

		<guid isPermaLink="false">http://www.azcookbook.com/?p=5822</guid>
		<description><![CDATA[
Thank you to all of you who left comments on the Lovely Stains giveaway post. I loved every single one of your resolutions! Very inspiring! But I had to pick [...]]]></description>
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		</item>
		<item>
		<title>The Lovely Stains - Card Giveaway</title>
		<link>http://www.azcookbook.com/card-giveaway/</link>
		<comments>http://www.azcookbook.com/card-giveaway/#comments</comments>
		<pubDate>Tue, 06 Dec 2011 06:40:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		
		<category><![CDATA[Giveaway]]></category>

		<category><![CDATA[etsy]]></category>

		<category><![CDATA[greeting cards]]></category>

		<category><![CDATA[holiday cards]]></category>

		<category><![CDATA[the lovely stains]]></category>

		<category><![CDATA[wine-painted cards]]></category>

		<guid isPermaLink="false">http://www.azcookbook.com/?p=5765</guid>
		<description><![CDATA[
I have great news to share! My uber talented friend Ann just opened her own store on Etsy! It is called The Lovely Stains!
What Ann is doing is beautiful and unique. [...]]]></description>
		<wfw:commentRss>http://www.azcookbook.com/card-giveaway/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Roast Duck with Pomegranate-Honey-Orange Glaze</title>
		<link>http://www.azcookbook.com/roast-duck/</link>
		<comments>http://www.azcookbook.com/roast-duck/#comments</comments>
		<pubDate>Thu, 24 Nov 2011 06:40:23 +0000</pubDate>
		<dc:creator>farida</dc:creator>
		
		<category><![CDATA[Poultry &amp; Game]]></category>

		<category><![CDATA[duck]]></category>

		<category><![CDATA[roast duck]]></category>

		<category><![CDATA[roasted duck]]></category>

		<guid isPermaLink="false">http://www.azcookbook.com/?p=5745</guid>
		<description><![CDATA[
I&#8217;d had my eyes on Martha Stewart&#8217;s roasted duck recipe for the longest time and finally had a chance to make it this Sunday. It turned out great and looking [...]]]></description>
		<wfw:commentRss>http://www.azcookbook.com/roast-duck/feed/</wfw:commentRss>
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		<title>Double Crust Apple Pie</title>
		<link>http://www.azcookbook.com/double-crust-apple-pie/</link>
		<comments>http://www.azcookbook.com/double-crust-apple-pie/#comments</comments>
		<pubDate>Fri, 18 Nov 2011 07:50:18 +0000</pubDate>
		<dc:creator>farida</dc:creator>
		
		<category><![CDATA[Sweet Bakes]]></category>

		<category><![CDATA[all-american apple pie]]></category>

		<category><![CDATA[apple pie]]></category>

		<guid isPermaLink="false">http://www.azcookbook.com/?p=5721</guid>
		<description><![CDATA[
I love fruits pies, and the all American apple pie happens to be in the list of my favorites. Homemade all American apple pie is my double favorite. Guess what. [...]]]></description>
		<wfw:commentRss>http://www.azcookbook.com/double-crust-apple-pie/feed/</wfw:commentRss>
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		<item>
		<title>Pie Crust (Pâte Brisée) - Step by Step</title>
		<link>http://www.azcookbook.com/pie-crust-pate-brisee/</link>
		<comments>http://www.azcookbook.com/pie-crust-pate-brisee/#comments</comments>
		<pubDate>Sat, 12 Nov 2011 07:53:41 +0000</pubDate>
		<dc:creator>farida</dc:creator>
		
		<category><![CDATA[Basic Techniques]]></category>

		<category><![CDATA[crust]]></category>

		<category><![CDATA[pate brise]]></category>

		<category><![CDATA[pate brisee]]></category>

		<category><![CDATA[perfect pie crust]]></category>

		<category><![CDATA[pie crust]]></category>

		<category><![CDATA[tart crust]]></category>

		<guid isPermaLink="false">http://www.azcookbook.com/?p=5700</guid>
		<description><![CDATA[
Making pie crust, or pâte brisée, from scratch is easy as pie. Seriously. It&#8217;s not rocket science. Ok, some store bought pies may be good but once you make your [...]]]></description>
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		</item>
		<item>
		<title>Sautéed Mushrooms – Not your usual kind</title>
		<link>http://www.azcookbook.com/sauteed-mushrooms/</link>
		<comments>http://www.azcookbook.com/sauteed-mushrooms/#comments</comments>
		<pubDate>Wed, 02 Nov 2011 15:56:36 +0000</pubDate>
		<dc:creator>farida</dc:creator>
		
		<category><![CDATA[Appetizers &amp; Salads]]></category>

		<category><![CDATA[Side Dishes]]></category>

		<category><![CDATA[Vegetables]]></category>

		<category><![CDATA[best mushroom recipe]]></category>

		<category><![CDATA[cooking mushrooms]]></category>

		<category><![CDATA[mushroom]]></category>

		<category><![CDATA[mushrooms]]></category>

		<category><![CDATA[sauteed mushroom]]></category>

		<category><![CDATA[sauteed mushrooms]]></category>

		<guid isPermaLink="false">http://www.azcookbook.com/?p=5654</guid>
		<description><![CDATA[
I love love mushrooms. I am a mushroom lover in the family. Kid are not big fans. Sadly, albeit my numerous experiments and attempts to fancy up kid-friendly mushroom dishes [...]]]></description>
		<wfw:commentRss>http://www.azcookbook.com/sauteed-mushrooms/feed/</wfw:commentRss>
		</item>
		<item>
		<title>AZ Cookbook in AZ Magazine - With Steve Hollier</title>
		<link>http://www.azcookbook.com/az-cookbook-in-az-magazine-with-steve-hollier/</link>
		<comments>http://www.azcookbook.com/az-cookbook-in-az-magazine-with-steve-hollier/#comments</comments>
		<pubDate>Wed, 02 Nov 2011 04:41:55 +0000</pubDate>
		<dc:creator>farida</dc:creator>
		
		<category><![CDATA[Misc]]></category>

		<category><![CDATA[Press &amp; Awards]]></category>

		<category><![CDATA[AZ Magazine]]></category>

		<guid isPermaLink="false">http://www.azcookbook.com/?p=5684</guid>
		<description><![CDATA[
Photo by Steve Hollier: Absheron National Park.
A couple of months ago I received an email from Steve Hollier, new editor of AZ Magazine in Baku. He was asking if I [...]]]></description>
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