Comments on: Pie Crust (Pâte Brisée) - Step by Step http://www.azcookbook.com/pie-crust-pate-brisee/ Sun, 19 May 2013 13:43:43 +0000 http://wordpress.org/?v=2.6.2 By: Nicole http://www.azcookbook.com/pie-crust-pate-brisee/#comment-69748 Nicole Fri, 25 Nov 2011 20:10:07 +0000 http://www.azcookbook.com/?p=5700#comment-69748 This was my first Thanksgiving away from home (from the US now in Paraguay) and so I couldn't depend on my mom to make the crust like she usually does! Thank you so much for making it easy for me. The pies turned out beautifully. This was my first Thanksgiving away from home (from the US now in Paraguay) and so I couldn’t depend on my mom to make the crust like she usually does! Thank you so much for making it easy for me. The pies turned out beautifully.

]]> By: Feride http://www.azcookbook.com/pie-crust-pate-brisee/#comment-69738 Feride Fri, 25 Nov 2011 19:12:39 +0000 http://www.azcookbook.com/?p=5700#comment-69738 Than you, friends, for your comments. PINIY: Good catch. Thank you. Will correct right away. Than you, friends, for your comments.

PINIY: Good catch. Thank you. Will correct right away.

]]> By: piniy http://www.azcookbook.com/pie-crust-pate-brisee/#comment-69735 piniy Fri, 25 Nov 2011 19:04:52 +0000 http://www.azcookbook.com/?p=5700#comment-69735 Ingredients: "1 cup plus 2 tablespoons ...butter is not cold,... cut into 3/4-inch (0.4 cm) pieces..." 3/4 inch = 1.905 cm ! Ingredients:
“1 cup plus 2 tablespoons …butter is not cold,… cut into 3/4-inch (0.4 cm) pieces…”

3/4 inch = 1.905 cm !

]]> By: AZ Cookbook - Food From Azerbaijan & Beyond » Double Crust Apple Pie http://www.azcookbook.com/pie-crust-pate-brisee/#comment-67973 AZ Cookbook - Food From Azerbaijan & Beyond » Double Crust Apple Pie Fri, 18 Nov 2011 07:50:22 +0000 http://www.azcookbook.com/?p=5700#comment-67973 [...] Guess what. It is really really really not that difficult to put together. You know how to make a perfect pie crust already. All that’s left to do is you throw together your apple filling in seconds, fill the [...] [...] Guess what. It is really really really not that difficult to put together. You know how to make a perfect pie crust already. All that’s left to do is you throw together your apple filling in seconds, fill the [...]

]]> By: sare http://www.azcookbook.com/pie-crust-pate-brisee/#comment-66994 sare Mon, 14 Nov 2011 15:22:28 +0000 http://www.azcookbook.com/?p=5700#comment-66994 Very beautiful sharing the pie. Thank you. Afiyet olsun. Very beautiful sharing the pie. Thank you. Afiyet olsun.

]]> By: Cynthia http://www.azcookbook.com/pie-crust-pate-brisee/#comment-66738 Cynthia Sun, 13 Nov 2011 15:26:27 +0000 http://www.azcookbook.com/?p=5700#comment-66738 I appreciate your step-by-steps pics. I appreciate your step-by-steps pics.

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