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	<title>Comments on: Spinach With Eggs / Ispanaq Chighirtmasi</title>
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	<link>http://www.azcookbook.com/spinach-with-eggs-ispanaq-chighirtmasi/</link>
	<description></description>
	<pubDate>Sat, 25 May 2013 01:10:16 +0000</pubDate>
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		<title>By: miki</title>
		<link>http://www.azcookbook.com/spinach-with-eggs-ispanaq-chighirtmasi/#comment-16293</link>
		<dc:creator>miki</dc:creator>
		<pubDate>Wed, 04 Nov 2009 13:56:30 +0000</pubDate>
		<guid isPermaLink="false">http://azcookbook.wordpress.com/2008/01/19/spinach-with-eggs-ispanaq-chighirtmasi/#comment-16293</guid>
		<description>hello farida, I really enjoy your site and your recipes look awesome, I just wanted to say that the iron from the spinach does not absorb well (yes, Popeye was an hoax...). Spinach IS good for you, but iron is not the why, sorry.</description>
		<content:encoded><![CDATA[<p>hello farida, I really enjoy your site and your recipes look awesome, I just wanted to say that the iron from the spinach does not absorb well (yes, Popeye was an hoax&#8230;). Spinach IS good for you, but iron is not the why, sorry.</p>
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		<title>By: Farida&#8217;s Azerbaijani Cookbook &#187; Lahmajun (Lahmacun) + Yogurt Drink (Ayran)</title>
		<link>http://www.azcookbook.com/spinach-with-eggs-ispanaq-chighirtmasi/#comment-14247</link>
		<dc:creator>Farida&#8217;s Azerbaijani Cookbook &#187; Lahmajun (Lahmacun) + Yogurt Drink (Ayran)</dc:creator>
		<pubDate>Wed, 09 Sep 2009 20:37:08 +0000</pubDate>
		<guid isPermaLink="false">http://azcookbook.wordpress.com/2008/01/19/spinach-with-eggs-ispanaq-chighirtmasi/#comment-14247</guid>
		<description>[...] both sides. Sometimes it is difficult to tell which comes from where, as some dishes are commonly prepared both in Turkey in Azerbaijan. Albeit many similarities between the cuisines of the two neighboring countries, there are [...]</description>
		<content:encoded><![CDATA[<p>[...] both sides. Sometimes it is difficult to tell which comes from where, as some dishes are commonly prepared both in Turkey in Azerbaijan. Albeit many similarities between the cuisines of the two neighboring countries, there are [...]</p>
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		<title>By: GIGI</title>
		<link>http://www.azcookbook.com/spinach-with-eggs-ispanaq-chighirtmasi/#comment-11909</link>
		<dc:creator>GIGI</dc:creator>
		<pubDate>Thu, 25 Jun 2009 01:52:16 +0000</pubDate>
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		<description>Woah - Awesome and Simply Recipe! I love it and will try it soon for sure!!</description>
		<content:encoded><![CDATA[<p>Woah - Awesome and Simply Recipe! I love it and will try it soon for sure!!</p>
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		<title>By: Khayala's Mom</title>
		<link>http://www.azcookbook.com/spinach-with-eggs-ispanaq-chighirtmasi/#comment-7183</link>
		<dc:creator>Khayala's Mom</dc:creator>
		<pubDate>Sat, 07 Mar 2009 07:42:36 +0000</pubDate>
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		<description>Do you have a recipe for a 'salad' that is made of red cabbage?  We were served this in Baku nearly daily.  I think that it was made with beets as well.</description>
		<content:encoded><![CDATA[<p>Do you have a recipe for a &#8217;salad&#8217; that is made of red cabbage?  We were served this in Baku nearly daily.  I think that it was made with beets as well.</p>
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		<title>By: farida</title>
		<link>http://www.azcookbook.com/spinach-with-eggs-ispanaq-chighirtmasi/#comment-5290</link>
		<dc:creator>farida</dc:creator>
		<pubDate>Mon, 19 Jan 2009 22:21:23 +0000</pubDate>
		<guid isPermaLink="false">http://azcookbook.wordpress.com/2008/01/19/spinach-with-eggs-ispanaq-chighirtmasi/#comment-5290</guid>
		<description>KYANVAR: Sagh olun gozel sozlerinize gore. Zerishi cox xoslayiram, eminem ki, bu yemeye lezzet qatar. Deyesen bunu Iranda yasayan Azeriler edir, duzdur mu? 

Yeni il tebriklerinize gore cox sagh olun, men de size gozel il arzu edirem.</description>
		<content:encoded><![CDATA[<p>KYANVAR: Sagh olun gozel sozlerinize gore. Zerishi cox xoslayiram, eminem ki, bu yemeye lezzet qatar. Deyesen bunu Iranda yasayan Azeriler edir, duzdur mu? </p>
<p>Yeni il tebriklerinize gore cox sagh olun, men de size gozel il arzu edirem.</p>
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		<title>By: kyanvar</title>
		<link>http://www.azcookbook.com/spinach-with-eggs-ispanaq-chighirtmasi/#comment-5241</link>
		<dc:creator>kyanvar</dc:creator>
		<pubDate>Fri, 16 Jan 2009 17:11:13 +0000</pubDate>
		<guid isPermaLink="false">http://azcookbook.wordpress.com/2008/01/19/spinach-with-eggs-ispanaq-chighirtmasi/#comment-5241</guid>
		<description>selam

2009 il bayrami size mubarek olsun.
Sag qalun ve  taza ve gozel yemkler  yaradun.</description>
		<content:encoded><![CDATA[<p>selam</p>
<p>2009 il bayrami size mubarek olsun.<br />
Sag qalun ve  taza ve gozel yemkler  yaradun.</p>
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		<title>By: kyanvar</title>
		<link>http://www.azcookbook.com/spinach-with-eggs-ispanaq-chighirtmasi/#comment-4705</link>
		<dc:creator>kyanvar</dc:creator>
		<pubDate>Thu, 11 Dec 2008 17:05:20 +0000</pubDate>
		<guid isPermaLink="false">http://azcookbook.wordpress.com/2008/01/19/spinach-with-eggs-ispanaq-chighirtmasi/#comment-4705</guid>
		<description>Selam

Sizin ispanaq chigirmasi cox qozel ve cox dadlidir. Istesoz ona bir ya iki qashiq "zerish " de elave ede bilersiz daha da yemeli olar</description>
		<content:encoded><![CDATA[<p>Selam</p>
<p>Sizin ispanaq chigirmasi cox qozel ve cox dadlidir. Istesoz ona bir ya iki qashiq &#8220;zerish &#8221; de elave ede bilersiz daha da yemeli olar</p>
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		<title>By: Farida&#8217;s Azerbaijani Cookbook &#187; Chicken With Eggs - Toyug Chighirtmasi</title>
		<link>http://www.azcookbook.com/spinach-with-eggs-ispanaq-chighirtmasi/#comment-4662</link>
		<dc:creator>Farida&#8217;s Azerbaijani Cookbook &#187; Chicken With Eggs - Toyug Chighirtmasi</dc:creator>
		<pubDate>Tue, 09 Dec 2008 22:02:40 +0000</pubDate>
		<guid isPermaLink="false">http://azcookbook.wordpress.com/2008/01/19/spinach-with-eggs-ispanaq-chighirtmasi/#comment-4662</guid>
		<description>[...] to dishes in which eggs are added at the very end and cooked until set, like in the recipe for Ispanag Chighirtmasi (Spinach with Eggs) I posted a while ago. Or, in Eggplant with Eggs, Potatoes with Eggs,  Tomatoes [...]</description>
		<content:encoded><![CDATA[<p>[...] to dishes in which eggs are added at the very end and cooked until set, like in the recipe for Ispanag Chighirtmasi (Spinach with Eggs) I posted a while ago. Or, in Eggplant with Eggs, Potatoes with Eggs,  Tomatoes [...]</p>
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		<title>By: Farida</title>
		<link>http://www.azcookbook.com/spinach-with-eggs-ispanaq-chighirtmasi/#comment-2902</link>
		<dc:creator>Farida</dc:creator>
		<pubDate>Tue, 29 Jan 2008 03:04:00 +0000</pubDate>
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		<description>Thank you. I will be posting more vegetarian recipes.</description>
		<content:encoded><![CDATA[<p>Thank you. I will be posting more vegetarian recipes.</p>
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		<title>By: Anonymous</title>
		<link>http://www.azcookbook.com/spinach-with-eggs-ispanaq-chighirtmasi/#comment-2901</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Fri, 25 Jan 2008 18:46:00 +0000</pubDate>
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		<description>looks good. can you pls post more vegie recipes. i am more into them than meat. thanx.</description>
		<content:encoded><![CDATA[<p>looks good. can you pls post more vegie recipes. i am more into them than meat. thanx.</p>
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