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Posts Tagged soup

Tomato-Thyme Soup with Cheese and Croutons

In a creative frenzy recently, I’ve been cooking a lot with tomatoes. Why tomatoes? Because we have tons of them. Plus they are free and I can experiment with them without having the fear of going bankrupt at failed recipes. The thing is we have tomato crop this year.  We planted 4 tiny tomato bushes in our backyard around May, […]

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Red as Red Can Be – Borsch

Borsch (also known as borscht) is one of the  most popular soups across the vast region of Eastern Europe. Originating in Ukraine, it traveled to Azerbaijan during the Soviet reign and has been ever since wholeheartedly embraced by Azerbaijanis. I haven’t had a chance to sample different versions of borsch but I know that Russian and Ukrainian variations are the closest to […]

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Creamy Mushroom Soup with Fresh Herbs

mushroom soup with herbs

I love fresh herbs. Given a chance, I’d add them to anything I cook. I especially love stirring them in fresh or sprinkling them over cooked dishes for that nice fresh flavor and color.  Just like I did in this creamy mushroom soup with herbs, which is packed with flavor from fresh cilantro. The inspiration for this soup comes from […]

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Dried Bean Stew (Mash Shorbasi)

Dried Bean Soup

My ancestors are from the city of Ordubad in Azerbaijan. Even though neither my parents nor my sister and I were born there, we have been influenced by the food of that region immensely with authentic recipes from Ordubad having been passing from generation to generation in our family. The following recipe of a hearty and flavorful stew is one […]

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